Wordless Wednesday

Wordless Wednesday

May 16th, 2012 by Celeste

Great project by the students at Opelousas Catholic showing their Louisiana heritage.

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Mouthwatering Monday: Marinade Recipes

Mouthwatering Monday: Marinade Recipes

May 14th, 2012 by Jude

Cindy in our test kitchen created 6 summer recipes that even the novice chef can master like a pro.

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Mouth-Watering Monday: Broccoli Casserole

Mouth-Watering Monday: Broccoli Casserole

February 27th, 2012 by Alyce

Another great meatless recipe from Tony Chachere’s to get you through Lent, or just for an easy weeknight meal. And, you can take this idea and fancy it up, with our Crawfish and Broccoli Casserole recipe!   Ingredients: 1 large onion, chopped 3 (10 oz.) packages chopped broccoli, or close to 2 lbs. of fresh […]

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7 Seafood Recipes for the 7 Fridays of Lent!

7 Seafood Recipes for the 7 Fridays of Lent!

February 24th, 2012 by Alyce

We’ve compiled a list of our 7 favorite Tony Chachere’s seafood recipes for the 7 Fridays of Lent: 1.) Crawfish Etouffee – of course this simple and classic Cajun dish is number one on our list. Full of flavor, onions, and bell peppers! This dish should be served over a bed of steaming rice. Also […]

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